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CAMPI PROTETTI

From the field to the end customer, a controlled supply chain certified by the international body CSQA

The first brand certified by the international body (CSQA), guaranteeing a controlled supply chain and the full health of the wheat used for the production of Pivetti flours, from the field to the mill.

Agreements with farmers

Only selected wheat varieties (no GMOs)

After 9 months...it’s harvest time!

Silos storage

The wheat is milled to become flour

Our best means your best!

SUSTAINABILITY

The culture of sustainability as a choice of value to preserve the planet.

All our operations and actions within a day have an environmental impact: therefore, we need to define concrete actions which can reduce the negative impact that comes from production systems and consumption models, promoting the spread of sustainable products.

For professionals

Pivetti serves professionals with a wide range of flours designed for every specific need.

PROFESSIONAL

PROFESSIONAL PIZZA

DURUM WHEAT SEMOLINA

TRITICUM

GRAN RISERVA

THE SPECIALS

PASTA FRESCA

GLUTEN FREE

DOLCE VITA

For families

Designed to satisfy the requirements of those who demand only the best for their table.

EVERY DAY 1KG

GRAN RISERVA 750G

SPECIAL DAY 500G

BIO ITALIANO 1KG

Our certifications

The reliability and quality of Molini Pivetti products and processes are constantly checked, tested and certified: our certifications demonstrate that our whole range is subject to strict approval tests and controls, in line with current European, national and international standards.