From January 15-16, 2025, we will be present at the MARCA exhibition in Bologna, Italy’s trade show dedicated to private label.
Meet the mill that for 150 years, has been a reference point for the Italian and international food industry:
Hall 25 – Stand B123-C122
Discover other events
Jam tart, our recipe
Jam tart, our recipe
Roman-style pan pizza: the professional recipe
Roman-style pan pizza: the professional recipe
Neapolitan pizza with whole wheat flour: the perfect recipe
Neapolitan pizza with whole wheat flour: the perfect recipe
If you are a professional, choose Molini Pivetti flours
Do you want to know which flour is right for you? Do you need more information about our flours for professionals? Would you like to know where to buy them?
Fill in our contact form and ask for further information, we will be pleased to help you.
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