Description

Professional Pizza & Pane is our type 1 flour ideal for the production of pizza and baked goods, providing excellent leavening, easy workability and a rustic characterization to the final product.
Recommended on its own for medium leavening or combined with other flours.

• W: 290-320
• Available variants: type 1
• Available formats: 10 kg – 25 kg

Download the DATA SHEET to discover more.

Discover our entire range on the general catalogue pizzeria.

Se sei un professionista e desideri più informazioni, scrivici su customerservice@pivetti.it.