Description

Ideal for soft pizzas and Neapolitan pizza.

• USE: Medium-long rising direct and indirect doughs
• W: 270 – 290
• Absorption: medium-high
• Kneading time: medium
• Extensibility: medium-high
• Packaging: 25 Kg

Download the DATA SHEET to discover more.

Discover our entire range in the Pizzeria Line Catalogue.

If you are a professional and would like more information, write to us at customerservice@pivetti.it.