Gran Riserva senape

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Gran Riserva senape



Conforming to the production specification for STG Neapolitan pizzas, it is ideal for long-rising direct and indirect doughs.

  • Use: long rising direct and indirect doughs
  • Humidity: 15.5% max
  • W: 290 – 320 10-4 joules
  • Absorption: medium-high
  • Kneading time: medium
  • Strength: medium-low
  • Extensibility: medium-high
  • Packaging: 25 Kg

This product is certified Campi Protetti Pivetti. Find out more about Campi protetti Pivetti.


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Discover our entire range in the Gran Riserva Line Catalogue.


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