Product Details

Molini Pivetti > Products > Dolce Vita > Botton d’Oro

Botton d’Oro

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Description

Dolce Vita Botton d’Oro is ideal for Italian-style panettone, pandoro, colomba and other leavened cakes and sweetbreads.

  • Use: panettone, pandoro, colomba and naturally leavened cakes.
  • Humidity: 15.5% max
  • W: 390 – 430 10-4 joules
  • PL: 0.45 – 0.6
  • Absorption: very high
  • Strength: medium-high
  • Extensibility: high
  • Packaging: 25 kg