We will be presente at Gulfood 2023, from 20 to 24 of February.
Booth F56 – Hall Z4, we are waiting for you!
Exhibitions
Exhibitions
We will be present at Sirha 2023, from 19 to 23 of January.
Booth 5B30 – Hall 5.1, we are waiting for you!
Exhibitions
SIAL Paris 2022
We will be present together with Macè Fruit – Gruppo Holding Pivetti Spa, as companies of Holding Pivetti, at STAND D188- HALL 5C, from 15 to 19 October.
For more information and to request an appointment write an e-mail to customerservice@pivetti.it
Come and visit us, we will be delighted to welcome you.
CIBUS 2021, for us the fair of the restart.
We are ready to take part in the 20th International Food Exhibition from 31 August to 3 September at the Parma Exhibition Centre.
A calendar of events with many appointments in collaboration with various companies and organisations, such as AgriGeoDron Group, Italian Red Cross, Ristorazione Sostenibile 360, Bioplanet and Perfect Food.
Exhibitions
Molini Pivetti participates in national and international fairs with a full calendar of appointments.
FAIRS 2023
SIRHA , Lyone – Stand 5B30 / HALL 5.1
19-23 JANUARY
GULFOOD, Dubai – Stand F56 / HALL Z4
20-24 FEBRUARY
On Thursday 21 May Molini Pivetti donated about 25 tonnes of flour in 1 Kg packs to the Tempo della Gentilezza [“Time for Kindness”] project. The holding company responded with speed and enthusiasm when invited by the Italian Red Cross to take part in the distribution of basic foodstuffs to the sectors of the population hardest hit by the Covid-19 emergency.
Molini Pivetti donates over 1000 kg of flour to the poorest households and the elderly of its community.
At this time of extraordinary complexity and huge sacrifices affecting the whole population, we are seeing many actions of solidarity to support the community. Eager to play its part, Molini Pivetti has decided to mobilise to tackle the Covid-19 emergency with various projects of solidarity for its local area. Our thanks to the volunteers of the various community associations which have enabled us to bring real help to so many people.
Molini Pivetti attends exhibitions and events both in Italy and abroad. Some of these dates have been postponed due to Covid-19.
The following is the list of events where we will be present with our own stand to present our products, our latest innovations and the new projects in the pipeline.
Molini Pivetti will be launching its sustainable organic flour grown 100% in Italy’s Emilia region on the international stage.
Exhibitions
The quality of the Molini Pivetti “Gran Riserva” line and the masterly touch of pizza chef Federico Perrone on stage in Milan for the third edition of “La Città della pizza”.
At 17:15 hrs on Saturday 26 and 17:30 hrs on Sunday 27, pizza chef and Molini Pivetti expert adviser Federico Perrone will be letting enthusiasts and professionals in on the secrets of making the perfect thick-crust ‘in pala’ pizza: crisp, light and tasty.